A Royal Tasting - Holiday Food & Wine Pairing
Join for The Royal Tasting – Boxwood’s exclusive, seasonal pairing tradition.Enjoy holiday hors d’oeuvres and Boxwood’s 90+-point wines in a royal setting at
|Join for The Royal Tasting – Boxwood’s exclusive, seasonal pairing tradition.
Enjoy holiday hors d’oeuvres and Boxwood’s 90+-point wines in a royal setting at the community table!
Chef Erik Foxx shares his recipes – so you can recreate the dishes at home!
– 92-point Sauvignon Gris 2021 paired with savory Goat Cheese Stuffed Mushroom
– 91-point Topiary 2016 and Duck Rillettes with Red-Wine Poached Pear
– Boxwood 2021 (not yet rated)and Roasted Za’atar-Spiced Lamb with Cabernet Glace and Ratatouillle Relish
– 92-point Reserve 2020 and Osso Bucco with Truffled Involtini
– 90-point Trellis and Gougeres with King Richard Blue Cheese and Red-Wine Gastrique