An Evening in Tuscany

27feb7:00 pmAn Evening in TuscanyBarboursville Vineyards

Event Details

Barboursville Vineyards

A six-course wine paired feast featuring traditional dishes from the Tuscan region of Italy. Highlighting Chef’s famous “Bistecca alla Fiorentina” wood fire grilled Porterhouse steak. Prepared by Executive Chef Michael Clough. For reservations, please email or call 540-832-7848, or click LEARN MORE to get details.

Time

February 27, 2026 7:00 pm(GMT+00:00)

Get Directions