october, 2021

20oct6:00 pm9:00 pmMussels Cooking Class

Mussels at Pippin Hill

Event Details

In this class for sea-foodies, Chef Ian will share his favorite recipes and techniques for steamed mussels. Learn how to shuck, season, and serve like a pro, and of course—wine! Following the hands-on demonstration, guests will sit down together to enjoy a delicious dinner with Chef Ian Rynecki.

Time

(Wednesday) 6:00 pm - 9:00 pm