Wine & Country Table Recipe Submissions

Thank you so much for being a part of the Wine & Country Table project. We are honored to work with you on such a meaningful project and to feature your recipe(s). 

We ask that you share the details about your recipe below.

Do you know someone who would like to sponsor your recipe? Sponsorship details can be found here.

If you have any questions about this form you can reach out to Jennifer Carroll, our online editor at [email protected].


You can complete this form in one sitting or do a little, save it and come back later to finish it if that’s more convenient. You can also have multiple users help you complete it. Here are some important notes if you plan to have help with the form and/or if you intend to finish it in multiple sittings.

  1. Once you’ve completed what you wish to, scroll to the bottom and click “Save and Complete Later” (this is located next to the “Submit” button). This option will generate a link for you to share with your team to help them complete the form (be sure you are not all logged in at the same time). You will also see a field to email the link to yourself, and we recommend you do this so you don’t lose it. Once you’re ready to continue, click the link to continue filling out the form.
  2. Do NOT upload your photos until you have completed ALL of the other fields. The “Save” button will not save your images with your form. So, be sure to make that your last step before hitting submit.


  • Please tell us your name (the person completing this form) in case we need to reach you with any questions.
  • Please share the best email address to get in touch with you should we have any questions.
  • Please tell us the name of the person who created this recipe (if different from who is completing the form) in case we need any clarification.
  • Please tell us a little bit about yourself in just a few sentences.
  • Is there a website you want us to include for readers to learn more about you?

    Please give us the details of the recipe in this section.
  • Please tell us what category your recipe falls in.
  • Please tell us a little bit about your recipe, including any special ingredients or techniques that we should call out. Is there something that makes this recipe special or unique to you, or perhaps something inspired you to create this recipe?
  • Please list all of the ingredients, including measurements, here.
  • Please list each step to prepare the recipe.
  • Are there any Virginia wines, beers, ciders or spirits that you want to recommend accompanying this dish?
  • Is there anything else you'd like to include about this recipe? Presentation tips or local vendors you want to call out for particularly fine ingredients?

    ***This needs to be your LAST STEP in the form completion process. A Reminder that the "Save and Continue Later" feature does not work with this last area. Please complete ALL of your other data first. Then, once all the other fields are complete, upload your image files and submit the form. That will keep all of your files attached to your form.
  • Please upload a photo of the chef.
    Accepted file types: jpg, Max. file size: 64 MB.
  • Please tell us the name of the photographer who took the chef photo.
  • Please upload a photo of the finished dish.
    Accepted file types: jpg, Max. file size: 64 MB.
  • Please tell us the name of the photographer who took the recipe photo.
  • Do you have any other photos you'd like to include? You may upload JPEGs here.
    Drop files here or
    Accepted file types: jpg, Max. file size: 64 MB.
    • Please tell us the name of the photographer(s) who took these photos.
    • This field is for validation purposes and should be left unchanged.