Celebrating Virginia Wine Month

Early Mountain X Barboursville Vineyards

Two icons of Virginia wine unite for one extraordinary evening this October. Join us for a four-course dinner celebrating Virginia wine, hosted by Jon Ruel, President of Early Mountain, and Luca Paschina, Winemaker of Barboursville Vineyards.

The menu will be brought to life by Executive Chef Tim Moore of Early Mountain and Executive Chef Michael Clough of Barboursville, with a progression of locally sourced dishes crafted to harmonize with selections from both wineries.

Between courses, Jon and Luca will share their perspectives on the evolution of Virginia wine, and the stories behind the bottles. This is a rare opportunity to experience two of Virginia’s most celebrated wineries in conversation and in the glass.

Click LEARN MORE for details and tickets.