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Asian 5 Spice Blackberry Mulled Wine from Horton Vineyards

A delicious spiced blackberry mulled wine from Winemakers Shannon and Caitlin Horton of Horton Vineyards.
Print Recipe
Prep Time 10 minutes
Cook Time 1 hour
Course Drinks

Ingredients
  

  • 1 bottle Blackberry Wine
  • 64 oz Berry Juice (1 bottle)
  • 1 tbsp Asian 5 Spice Blend
  • Sugar (to taste)
  • Limes

Instructions
 

  • Combine all ingredients but the limes in a pot and heat on the stove for an hour.
    1 bottle Blackberry Wine, 64 oz Berry Juice, 1 tbsp Asian 5 Spice Blend, Sugar
  • Serve warm with sliced limes as a garnish.
    Limes
Keyword drink recipe, holiday, holiday drink, mulled wine, wine