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mel's cafe collard greens recipe

Collard Greens

Mel Walker
Collard Greens Recipe courtesy of Mel Walker, Mel's Cafe
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Cook Time 1 hour
Course Side Dish
Servings 15 servings

Ingredients
  

  • 5 lbs. Collard greens
  • 8 cups chicken or turkey broth
  • 1 teaspoon onion powder
  • 1 fresh garlic clove, finely chopped
  • 1 1/4 cup liquid smoke
  • 1 1/4 cup apple cider vinegar
  • 1 1/4 cup Italian dressing

Instructions
 

  • Pick through the collards, discarding old and discolored leaves.
  • Strip leaves off the stems.
  • Wash the leaves thoroughly, ensuring that all the dirt and grit has been removed.
  • Finely chop the collard leaves and the garlic clove.
  • Put all the ingredients into a pot and boil them until the collards are tender.
  • Should be ready in about an hour.
Keyword Greens, Potluck Recipe, Side Dish, Soul Food