An Evening in Tuscany
28feb7:00 pmAn Evening in TuscanyBarboursville Vineyards
Event Details
A four-course wine paired feast prepared by Executive Chef Michael Clough. For reservations, please email or call 540-832-7848.
Event Details
A four-course wine paired feast prepared by Executive Chef Michael Clough. For reservations, please email or call 540-832-7848.
Time
February 28, 2025 7:00 pm(GMT-05:00)