An Evening in Sardinia
24may7:00 pmAn Evening in Sardiniaat Barboursville Vineyards
Event Details
Aperitivo of Barboursville Brut followed by a traditional four course feast of classic Sardinian dishes, prepared by Chef Michael Clough and paired with Barboursville wines.
Event Details
Aperitivo of Barboursville Brut followed by a traditional four course feast of classic Sardinian dishes, prepared by Chef Michael Clough and paired with Barboursville wines.
Time
May 24, 2024 7:00 pm(GMT-04:00)