Wine & Country: Farm & Orchard Events

Up your appetizer game with a hands-on cooking class focused on mastering two delectable types of dips: English Pea and Parmesan Dill Dip + Braised Mushroom and Fontina Dip, paired with fennel seed crackers. With Chef Victoria as your guide, you’ll learn how to whip up these culinary creations that are sure to impress any palate.

About the Cooking Class Experience

Participants will receive a welcome glass of bubbly and enjoy a guided tour of the Pippin Gardens before venturing into the kitchen for an interactive cooking demonstration. After the lesson, guests will indulge in a family-style dinner in our Tasting Room.

Sip on Pippin wine while you unlock your culinary artistry—each attendee also receives 2 drink tickets redeemable for your choice of pre-selected red or white Pippin Hill wine.

Upon arrival, please check in with our team who will provide you with your drink tickets, the recipes to follow along, and an apron for the evening. The price of your ticket covers a $135 class fee and a 20% service charge.

A Perfectly-Paired Evening

Our wine experts at Pippin Hill will hand-select a red and white wine to pair with your dinner. If you loved our pairings during your class, wines by the bottle are available for purchase, our team can even prepare a bundle for you to take home at the end of the night.

Head out on a self-guided tour of farms in the beautiful countryside of Loudoun County for an up-close experience with the county’s agricultural community. Meet local farmers, learn about their products and what they do, and enjoy a local meal. The 2024 Spring Farm Tour promises to be the best yet! With a full list of returning favorites and some exciting first year additions, every Farm Tour visitor will find something to love while they are out on the farm the weekend of May 18 and 19. Check out the scenic drive on the Unpaved Roads of Loudoun County to add more fun to your day. 10:00 to 4:00 daily.

Dive into the world of coastal Italian cuisine during this hands-on cooking class instructed by Chef Victoria. Attendees will learn to prepare lobster arancini, cioppino seafood stew, and saffron aioli. Let us guide you through the art of creating delicious seafood dishes inspired by the coastline-surrounded country. Buon Appetito!

About the Cooking Class Experience

Participants will receive a welcome glass of bubbly and enjoy a guided tour of the Pippin Gardens before venturing into the kitchen for an interactive cooking demonstration. After the lesson, guests will indulge in a family-style dinner in our Tasting Room.

Sip on Pippin wine while you unlock your culinary artistry—each attendee also receives 2 drink tickets redeemable for your choice of pre-selected red or white Pippin Hill wine.

Upon arrival, please check in with our team who will provide you with your drink tickets, the recipes to follow along, and an apron for the evening. The price of your ticket covers a $135 class fee and a 20% service charge.

A Perfectly-Paired Evening

Our wine experts at Pippin Hill will hand-select a red and white wine to pair with your dinner. If you loved our pairings during your class, wines by the bottle are available for purchase, our team can even prepare a bundle for you to take home at the end of the night.

Embark on a culinary journey to France with Chef Victoria as your guide, where you’ll experience the savory side of the patisserie. During this class, attendees will learn the secrets to cooking up French classics such as gougères with a rosemary mornay sauce and flamiche, an iconic French leek pastry. Enjoy an after-hours evening on the Hill immersing yourself in the rich flavors of French cuisine.

About the Cooking Class Experience

Participants will receive a welcome glass of bubbly and enjoy a guided tour of the Pippin Gardens before venturing into the kitchen for an interactive cooking demonstration. After the lesson, guests will indulge in a family-style dinner in our Tasting Room.

Sip on Pippin wine while you unlock your culinary artistry—each attendee also receives 2 drink tickets redeemable for your choice of pre-selected red or white Pippin Hill wine.

Upon arrival, please check in with our team who will provide you with your drink tickets, the recipes to follow along, and an apron for the evening. The price of your ticket covers a $135 class fee and a 20% service charge.

A Perfectly-Paired Evening

Our wine experts at Pippin Hill will hand-select a red and white wine to pair with your dinner. If you loved our pairings during your class, wines by the bottle are available for purchase, our team can even prepare a bundle for you to take home at the end of the night.

Celebrate Independence Day early with a Big Green Egg grilling class outside the Greenhouse led by Chef Victoria. Learn how to prepare delicious Swordfish and Charred Citrus Salsa Verde. Plus, discover how to infuse savory Charred Pear flavors into a sweet dessert.

About the Cooking Class Experience

Participants will receive a welcome glass of bubbly and enjoy a guided tour of the Pippin Gardens before gathering outside the Greenhouse for an interactive cooking demonstration. After the lesson, guests will indulge in a family-style dinner.

Sip on Pippin wine while you unlock your culinary artistry—each attendee also receives 2 drink tickets redeemable for your choice of pre-selected red or white Pippin Hill wine.

Upon arrival, please check in with our team who will provide you with your drink tickets, the recipes to follow along, and an apron for the evening. The price of your ticket covers a $135 class fee and a 20% service charge.

A Perfectly-Paired Evening

Our wine experts at Pippin Hill will hand-select a red and white wine to pair with your dinner. If you loved our pairings during your class, wines by the bottle are available for purchase, our team can even prepare a bundle for you to take home at the end of the night.

Master the art of creating the perfect macaron with Chef Victoria as your expert guide. This season’s class features Orange Dreamsicle Macarons and two fillings: orange curd and whipped vanilla bean mousse. Attendees will become pastry pros at achieving the perfect meringue consistency and will leave with the skills to whip up these iconic French treats at home.

About the Cooking Class Experience

Participants will receive a welcome glass of bubbly and enjoy a guided tour of the Pippin Gardens before venturing into the kitchen for an interactive cooking demonstration. After the lesson, guests will indulge in a family-style dinner in our Tasting Room.

Sip on Pippin wine while you unlock your culinary artistry—each attendee also receives 2 drink tickets redeemable for your choice of pre-selected red or white Pippin Hill wine.

Upon arrival, please check in with our team who will provide you with your drink tickets, the recipes to follow along, and an apron for the evening. The price of your ticket covers a $135 class fee and a 20% service charge.

A Perfectly-Paired Evening

Our wine experts at Pippin Hill will hand-select a red and white wine to pair with your dinner. If you loved our pairings during your class, wines by the bottle are available for purchase, our team can even prepare a bundle for you to take home at the end of the night.

Wander through the Pippin Gardens with Chef Victoria to collect a bounty of seasonal vegetables. Dive into summertime flavors—learn how to create Stuffed Squash Blossoms and Heirloom Tomato Gazpacho.

About the Cooking Class Experience

Participants will receive a welcome glass of bubbly and enjoy a guided tour of the Pippin Gardens before venturing into the kitchen for an interactive cooking demonstration. After the lesson, guests will indulge in a family-style dinner in our Tasting Room.

Sip on Pippin wine while you unlock your culinary artistry—each attendee also receives 2 drink tickets redeemable for your choice of pre-selected red or white Pippin Hill wine.

Upon arrival, please check in with our team who will provide you with your drink tickets, the recipes to follow along, and an apron for the evening. The price of your ticket covers a $135 class fee and a 20% service charge.

A Perfectly-Paired Evening

Our wine experts at Pippin Hill will hand-select a red and white wine to pair with your dinner. If you loved our pairings during your class, wines by the bottle are available for purchase, our team can even prepare a bundle for you to take home at the end of the night.

Learn to cook with summer’s most versatile vegetable: the mighty tomato. Harvest fresh and flavorful produce from the Pippin Gardens and learn how to utilize the ugly tomatoes as well as the beautiful ones! With Chef Victoria as your guide, you’ll get a hands-on lesson in making Tomato Tarts and Roasted Ugly Tomato Vinaigrette.

About the Cooking Class Experience

Participants will receive a welcome glass of bubbly and enjoy a guided tour of the Pippin Gardens before venturing into the kitchen for an interactive cooking demonstration. After the lesson, guests will indulge in a family-style dinner in our Tasting Room.

Sip on Pippin wine while you unlock your culinary artistry—each attendee also receives 2 drink tickets redeemable for your choice of pre-selected red or white Pippin Hill wine.

Upon arrival, please check in with our team who will provide you with your drink tickets, the recipes to follow along, and an apron for the evening. The price of your ticket covers a $135 class fee and a 20% service charge.

A Perfectly-Paired Evening

Our wine experts at Pippin Hill will hand-select a red and white wine to pair with your dinner. If you loved our pairings during your class, wines by the bottle are available for purchase, our team can even prepare a bundle for you to take home at the end of the night.